Tuesday, July 21, 2009

See the food





We visited the Crab Cooker - only real crab place in the Bay Area. They say.
It was fun. Casual, with excellent food!
We had the coconut shrimp to start. Very big juicy shrimp with a thin crust.
Yummy lobster sandwich and a delicious lobster club
Another feast to delight the eye and stomach!

Friday, July 3, 2009

Al Fresco Meal






Sunday Dinner at our friend Corinne.
Who is a fine cook. and always makes it looks so easy.
Suddenly peonies are showing up all over. the tables is set outside.
Parma Ham and blue cheese salad to start. Yum
Served with a crisp Spanish Rose. Lovely taste.
Salmon on the bbq wrapped in foil with thyme, served with fresh red currant sauce (from the garden) asparagus and baked potatoes.
and for dessert -
Grilled peaches, carmelized sauce with whipped cream and coconut macaroon

Now thats Sunday Dining at its finest.